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25 Reasons Why I Chose You (Plus One)

I chose you because you were strong in the gospel. I chose you because you loved the Lord. I chose you because you held me when I cried. I chose you because you made me laugh. I chose you because you let me be me. I chose you because I had fun with you. I chose you because you had dreams and ambitions. I chose you because you're gorgeous. I chose you because you promised me a happy life. I chose you because you were good with your siblings. I chose you because you made me feel sexy and beautiful. I chose you because you challenged me. I chose you because you needed me. I chose you because we both crazy about books. I chose you because you recognize my talents. I chose you because you believed in me. I chose you because I believed in you. I chose you because you were there for me. I chose you because you never left. I chose you because you are kind and generous. I chose you because I knew you'...
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Daddy

My daddy and I Christmas 1974 Lately thoughts of my dad have been coming up.  He died in 2008 with colon cancer.  It wasn't an easy thing to deal with, and the grieving process seems to be slow. When my grandma died in March, I was struck with this overwhelming feeling of loss.  Not just her death, but all the ones that had preceded it.  Grandparents, my dad, great aunts and uncles...  a whole generation, gone, and my dad was the first of the next.  And I thought about how I wished I could talk to dad, and just have that fatherly voice in my life.   To be able to connect with him and hear his thoughts on things. Remember I said I was in burnout the last time I blogged?  Well, I am pulling out of it.  I took some time and worked through a little book called Make It Happen by Lara Casey.  I'll blog more about that later - it's enough now to say, her questions kept bringing up some interesting answers for me, and my dad ...
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Weight Loss Wednesday: Beautiful Food

When I started Bright Line Eating, I was amazed at the beautiful food I got to eat.  Not even kidding!  There's something about the deep greens of spinach against the yellow cherry tomatoes, red peppers, and white onions... and so forth.  Or a beautiful plate of spaghetti squash and meatballs.  The first time I sank my teeth into spaghetti squash?  Oh. My. Gosh.  So yum! All Bright Line Eating (BLE) recipes are simple because we weigh everything.  Here is my favorite tuna salad recipe (made for lunch): 4 oz of romaine salad mix, spinach, cherry tomatoes, & bell peppers (any color) 1 oz pickle, finely chopped 1 oz onion, finely chopped 1/2 oz mayo 1 boiled egg, peeled and smashed 2 oz tuna Arrange the 4 oz of salad veggies on the plate.  Mix the pickle and onion together with the mayo, egg and tuna.  Scoop on top of the salad greens.  Serve with your choice of 6 oz fruit (my favorite with Tuna salad is grapes).  En...
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